Sommelier/ Сомелье

Компания "«Astana Hotel Management» The Ritz-Carlton, Astana"

Обязанности:

• Update and maintain wine list and MICROS system.

• Attend wine tastings and training to continue self education and development.
• Answer guest questions or concerns regarding the origin, vintage, and style of various wines.
• Decant wines appropriately to the wine type.
• Issue, open, and serve wine/champagne bottles, ensuring guest satisfaction.
• Monitor inventory of wine cellar, ensuring appropriate quality and amounts of wine, proper storage and disposal of wines, and replenishing cellar as needed.
• Train and educate server and bartender staff on wine origin, vintage, styles, and pairings.
• Pair and suggest wines that will best complement each particular food menu item.
• Conduct vintage and BIN number checks.
• Request new wines and products to complement existing menu selections.
• Conduct staff wine tastings per company SOP and applicable laws.
• Conduct period inventories to ensure percentage cost is at or below budgeted levels.
• Order and conduct inventory of specialty wine equipment and glassware.
• Create and updаtеwine lists for outlets or restaurants.
• Design and implement wine promotions and incentive programs.
• Meet with wine distributors, wineries, and purveyors to stay abreast of latest products and ensure positive vendor relationships.

Требования:

• опыт работы 3 года

Условия:

• 5 на 2
• знание английского языка- Fluent